Cocktail Trio

Ruby Red Margarita

Fill a pitcher halfway with ice. Add 1 1⁄2 cups chilled ruby red grapefruit juice, 2 cups Sandra Lee Cocktail Time® Lime Margarita, and 1⁄2 cup Smirnoff® Ruby Red Grapefruit vodka. Pour into martini glasses. Garnish with pink grapefruit slice. Makes 6 cocktails

Sunny Sangria

Fill a pitcher halfway with ice. Add 1 bottle (750 ml) chilled Chardonnay, 3 cups Sandra Lee Cocktail Time® Key Lime Margarita, 1 cup orange juice concentrate. Stir in orange slices and raspberries. Makes 10 drinks.

Pineapple Mango Daiquiri

Fill a blender halfway with ice. Add 2 cups each frozen pineapple chunks and frozen mango chunks, 2 cups Sandra Lee Cocktail Time® Key Lime Margarita, and 1⁄2 cup Smirnoff Sorbet® Light Pineapple Coconut vodka. Blend until smooth. Pour into tall glasses. Makes 6 cocktails.