Spiced Wine

Ingredients

Makes: 10 cocktails

• 2 bottles red wine, BV Coastal Estates® Cabernet Sauvignon

• 2 tablespoons light brown sugar

• 1½ teaspoons pumpkin pie spice

• ¼ cup raisins

• 2 oranges, sliced, for garnish

• 10 cinnamon sticks, for garnish

Directions

Combine all ingredients in a large pot. Bring to simmer over medium-low heat, remove from heat, and let steep for 5 minutes. Garnish with cinnamon stick and orange slice. Serve hot.